Recipe: kue tape

Saya tuh senang banget sama Tape (fermented casava). Any form, tape fritter, cake, bahkan campuran Es Campur 🙂

Lucky me, in one sunny day like today, I saw abang-abang jualan Tape! Teriak teriak minta dibeli tapenya!!

In this case, no mixer needed

What you need

• 500 G tape (approx)
• 4 eggs
• 2/3 cup flour
• 1/3 cup butter – melted
• 1/4 cup sugar
• 100 ml milk or santan (coconut milk)
• Pinch of salt
• Shredded cheese

How to

• Mixed/ whisked the eggs, set aside
• Smash the tape (fermented cassava)
• Add sugar and salt, I mixed with my hand
• Add whisked eggs to the Tape mix
• Add milk – whisked
• Add butter – whisked
• I add cheddar cheese, whatever left on my fridge to the mix
• In a greased baking pan, pour the mixture. My baking pan is 20cm x 20 cm. It was too big for this recipe.
• Add another shredded cheese again on the top
• bake for 45 mins

Pas kuenya jadi pas hujan deras di Bintaro! Ahey!